Meal Prep Sundays / Crumpeteria [food]
Jan. 23rd, 2022 07:52 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
My head is abuzz with trying to think about the things I need to remember for teaching tomorrow. I'm going to forget something, I just know it.
I made broccoli-chickpea burritos for the week. I still have a bunch of leftover kung pao Ficken, and I got some marinara out of the freezer just in case.
I wanted to try skipping the grocery store this weekend, so I also baked a loaf of bread, and decided to finally try out my new crumpet-making setup:



Unfortunately I didn't get the batter quite right this time, so there aren't a lot of delicious pores to hold the butter:

But they're edible and I can toast them in the toaster at work, for breakfast, while reminiscing about the research trip to Australia where I fell in love with crumpets.
I'll probably just continue to make pancakes most of the time, because making these is fussy and time-consuming.
I made broccoli-chickpea burritos for the week. I still have a bunch of leftover kung pao Ficken, and I got some marinara out of the freezer just in case.
I wanted to try skipping the grocery store this weekend, so I also baked a loaf of bread, and decided to finally try out my new crumpet-making setup:



Unfortunately I didn't get the batter quite right this time, so there aren't a lot of delicious pores to hold the butter:

But they're edible and I can toast them in the toaster at work, for breakfast, while reminiscing about the research trip to Australia where I fell in love with crumpets.
I'll probably just continue to make pancakes most of the time, because making these is fussy and time-consuming.
no subject
Date: 2022-01-24 10:05 am (UTC)Crumpets with marmite- nectar of the gods!
no subject
Date: 2022-01-24 01:24 pm (UTC)I find they are enough work to make, that if there were a place selling them anywhere nearby, I'd be there in a flash! For some reason Americans go for English muffins but not crumpets.
I hadn't realized folks would enjoy them with marmite, but I should have. I haven't developed a taste for it but I can appreciate those who enjoy it. I'm just a fan of the delicious buttery, jammy approach. :^)
no subject
Date: 2022-01-24 05:06 pm (UTC)Stove bottom muffins are a thing too. they're like a muffin (what you call an 'English' muffin) but because they're cooked on the bottom of a cooling oven after baking, they're lighter and fluffier in texture.
no subject
Date: 2022-01-24 07:05 pm (UTC)I think I might have to go on a trip just to investigate, one of these days. (maybe when we have a *slightly* better handle on this pandemic)
no subject
Date: 2022-01-24 11:52 am (UTC)no subject
Date: 2022-01-24 07:06 pm (UTC)no subject
Date: 2022-01-29 08:01 pm (UTC)no subject
Date: 2022-01-29 08:34 pm (UTC)